how to make fried chicken procedure text

Placethe coated chicken tenders on a wire rack to rest (and dry a little bit) while you heat the oil. Fry. In an electric skillet, cast iron skillet, Dutch oven, or deep-fat fryer, heat 2-inches of oil to 375°F. Fry the chicken tenders, a few pieces at a time, for about 3-4 minutes per side. Hestirs the marinade together with a whisk, places the chicken in the marinade, puts a lid on, and lets the chicken sit in the refrigerator — or "ice box" as he calls it — for at least three hours. To wrap things up, Rollins combines the dry ingredients to coat the chicken: all-purpose flour, cornstarch, baking powder, ground mustard Friedchicken, also known as Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried.The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat. Broiler chickens are most commonly used.. The first dish known to have been deep fried Directions Step 1 Preheat oven to 400° and place a wire rack over a baking sheet. In a large bowl, toss chicken wings with oil and season with garlic powder, salt, and pepper. Transfer to doa pengasihan surat yasin ayat 72 untuk menundukkan hati.

how to make fried chicken procedure text